Please make your reservation below or call Rene Votteler at 508-430-3030.
On Friday evening, February 10th, we’ll offer a three course prix fixe dinner created for the occasion with a glass of Veuve Clicquot Rosé Champagne upon arrival.
Price is $150 per person plus tax and service charge. Please view the menu here.
On Saturday evening, February 11th and Tuesday, February 14th, we’ll feature a very special seven-course tasting menu with a glass of Veuve Clicquot Rosé upon arrival and romantic departure gift.
Price is $195 per person plus tax and service charge. Please view the menu here.