inclusive of food, beverage, and live entertainment
Join us for an unforgettable evening as we partner with Truro Vineyards to bring you an evening filled with delightful experiences. Chef de Cuisine Frans Braamse of Wequassett and winemaker Jacques van der Vyver from Truro Vineyards—both hailing from South Africa— unite to create a vibrant experience filled with South African inspired cuisine and exceptional wines from Truro Vineyards. The evening will feature diverse food stations inspired by South African cuisine that are paired with a selection of exquisite wines from Truro Vineyards.
This interactive experience is an opportunity to indulge in a unique culinary journey while enjoying the company of friends, live music and the enchanting atmosphere.