Twenty-Eight Atlantic
Come for the beluga hybrid caviar, stay for the stunning bayside display of blue and pink hydrangeas. Twenty-Eight Atlantic at the Wequassett Resort and Golf Club (a Best of Boston winner) is the Cape’s only Forbes five-star restaurant, offering both prix fixe and à la carte menus. Standout dishes include ash-roasted cod with brandade salsify cream, watercress, and smoked oyster vinaigrette, as well as the lobster carbonara with craft pancetta, egg yolk, shiitake mushrooms, and bucatini. Enjoy it all while gazing out floor-to-ceiling windows overlooking Pleasant Bay—and experiencing the most attentive service on all of Cape Cod.

